Tag Archives: Belgium

What’s Cooking Wednesday: Flour Sack Art

One of the themes throughout our “What’s Cooking Wednesday” posts has been war and food rationing. American citizens were asked to grow their own food, ration sugar, and eat less meat so that there would be more supplies for soldiers … Continue reading

Posted in - Great Depression, - Presidents, - World War I, Uncategorized, Uncle Sam, What's Cooking Wednesdays | Tagged , , , , , , | Leave a comment

What’s Cooking Wednesday: Pull out that sweet tooth!

To celebrate our new exhibit “What’s Cooking, Uncle Sam?” we are featuring a food-related blog post every Wednesday. Today’s post comes to us from the National Archives at New York City. “Do you know that the money spent in the … Continue reading

Posted in - World War I, Recipes, What's Cooking Wednesdays | Tagged , , , , , , , , , , , , , | Leave a comment