7 Photos for People Who Love Books

Today's post comes from Brooke Engerman, summer intern at the National Archives Public and Media Communications Office. Happy National Book Lovers Day to all our literary fans out there! Here at the National Archives, we’re very shelf-aware of our love of all written records. To celebrate this wonderful day, here’s a look at some of our … Continue reading 7 Photos for People Who Love Books

Hot Dogs and Diplomacy — Relish The Legacy!

Today's post comes from Emily Rollman, summer intern in the Office of Public and Media Communications.  Hot dogs have been a staple of American cuisine since they were first introduced by German immigrants in the 19th century. Now the dish is synonymous with cookouts and baseball games—but the humble hot dog has also made appearances … Continue reading Hot Dogs and Diplomacy — Relish The Legacy!

Catsup: The Classic American Condiment

Today's post comes to us from Emily Rollman, summer intern in the Public and Media Communications Office. No American cookout would be complete without ketchup. Millions of Americans douse their french fries, hamburgers, hot dogs, and other cookout favorites with the condiment every day. The tomato-based sauce is even a staple for military personnel and astronauts! … Continue reading Catsup: The Classic American Condiment

7 reasons to start celebrating July 4 on June 30!

John Adams thought Independence Day should be celebrated July 2, but we start celebrating on June 29! See a full schedule of July 4 events at the National Archives: http://go.usa.gov/xQB3d ONE See the National Archives Building lit up with patriotic colors!   TWO Eat chocolate and feel patriotic! George Washington enjoyed drinking a warm "chocolate cream" at … Continue reading 7 reasons to start celebrating July 4 on June 30!

The Founding Fathers Face Off for the Fourth of July!

Today's post comes from Emily Rollman, summer intern with the Public and Media Communications Office. And the #FoundersFaceOff champion is John Adams! The National Archives, home of the Declaration of Independence, is holding its first #FoundersFaceOff in honor of Independence Day. This bracket-style tournament is similar to the NCAA’s March Madness basketball tournament, but this … Continue reading The Founding Fathers Face Off for the Fourth of July!

Seven Patents to Delight Your Steampunk Friends

Today's post comes from Brooke Engerman, summer intern with the Office of Public and Media Communications. The steampunk movement is most associated with a definitive style of fashion and design which incorporates aspects of Victorian fashion accessorized with industrial materials. Most steampunk-inspired pieces—be it costumes or objects—are fantastical in nature and pull inspiration from science … Continue reading Seven Patents to Delight Your Steampunk Friends

11 Bookmobiles that Make Archivists Want to Hit the Road

Librarians have different jobs than archivists. And the National Archives is not the Library of Congress (hi, neighbors!). But, librarians and archivists have a lot in common, and the Archivist of the United States had a long career as a librarian before crossing over to the other side of the stacks. Like librarians, archivists love … Continue reading 11 Bookmobiles that Make Archivists Want to Hit the Road

Betty Ford, Dancer

April 8, 2018, marks the 100th anniversary of Betty Ford's birth. Today's post comes from Nikita Buley, a former intern at the National Archives.  Betty Ford was known as a vivacious activist for women's rights. What many don’t know is that she was also a talented modern dancer. Born Elizabeth Bloomer, the future First Lady … Continue reading Betty Ford, Dancer

16 Times History Made Us Hungry For Pi Day

Happy Pi Day! Are you baking up a fresh dessert to celebrate? Get inspired by some historic pie deliciousness, fresh from our archives. 1 Everything about this photo is vintage #piegoals. The apron, the polka-dot potholders, that oven! 2 Does your pie make THE CUT? These pie judges can tell with just ONE SLICE.    … Continue reading 16 Times History Made Us Hungry For Pi Day